HAZELNUT CREAM STUFFED CHURROS RECIPE

(0)

They’re crispy on the outside, soft and tender on the inside and they have a wonderful flavour!

INGREDIENTS

◾️200ml (1 cup) water

◾️1 tbsp sugar

◾️¼ tsp salt

◾️50g (3 tbsp) butter

◾️120g (1 cup) flour

◾️2 eggs

◾️½ tbsp vanilla extract

◾️Hazelnut cream

METHOD

◾️In a pan add water, sugar, salt, and butter.

◾️Add flour, mix well and when cool enough add in eggs and vanilla extract.

◾️Using a pastry bag make churros.

◾️Freeze for 30-40 minutes.

◾️Fry in hot oil until golden brown.

◾️Coat in sugar, and fill with hazelnut cream.

I love you all

VIRALNN