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Red lobster times square closure triggers wild conspiracy theories: did the Cheddar Bay Biscuit curse finally strike?

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Red lobster times square closure triggers wild conspiracy theories: did the Cheddar Bay Biscuit curse finally strike?

The internet is absolutely losing it over the Red Lobster Times Square closure. Just hours after the iconic seafood chain shuttered its massive 31,000-square-foot flagship location in the heart of New York City, social media exploded. This isn’t just a restaurant shutting down—it’s a cultural earthquake. The Red Lobster Times Square closure has sparked a firestorm of memes, conspiracy theories, and viral hot takes because this location was a legend. It survived 9/11, survived the pandemic, and now it’s gone? The chatter is next-level: from “Is this the end of the all-you-can-eat shrimp era?” to wild claims that the Cheddar Bay Biscuit recipe is being held hostage. Everyone is asking the same burning question: if Red Lobster can’t survive in the most visited tourist spot on Earth, what does that mean for casual dining? The Red Lobster Times Square closure is the break room water cooler drama that’s dominating every feed, and the reason it’s breaking the internet? Because people can’t stop arguing over whether it’s a sign of the economy, a business blunder, or just the biscuit gods finally getting their revenge.